Thursday, February 9, 2017

Michelada (Mexican Bloody Mary)

The Michelada is the ultimate "beer cocktail" that is popular in the Northern areas of Mexico. Try this uniquely spicy take on a Mexican cerveza with chili powder, Tabasco sauce and Worcestershire sauce.

  • Mexican lager beer 
  • Clamato or tomato juice
  • 3-4 splashes Tabasco, more or less to taste. 
  • 2 splashes of Worcestershire sauce
  • Juice of one lime
  • Taj√≠n seasoning (or salt) for the rim

Serve over ice and a salted rim and garnish with a lime.  It is a great hangover cure or as some say the best beer cocktail in Mexico.